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A high ester-producing strain conferring fresh, floral esters, especially when fermented cool. This yeast has high alcohol tolerance and ferments well over a wide temperature range.
Suitable for all styles of mead.
Very high attenuation of 95-100% leaving a dry result.
Take a look at the full information here
10 in stock
A high ester-producing strain conferring fresh, floral esters, especially when fermented cool. This yeast has high alcohol tolerance and ferments well over a wide temperature range,15-30 degrees C.
Suitable for all styles of mead.
Very high attenuation of 95-100% leaving a dry result.
Take a look at the full information here
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| Weight | 0.01 kg |
|---|---|
| Dimensions | 10 × 7 × 0.5 cm |
Deliciously smooth, light golden in colour, full bodied aromas of vanilla and banana and a lingering aftertaste. This yeast produces a silky mouth feel and rich body.
Suitable for brewing Hefeweizen, Kristal Weizen, Dunkel Weizen and more.
Low attenuation of 70-75%. Take a look at the full information here
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